Hi guys,
I'm currently living in Vietnam and I'm saving up money in order to open a restaurant somewhere in SEA. I've never been in Taiwan, but Taipei looks to be a very attractive place.
Could anyone give me his/her opinion about the foreign owned restaurants in Taipei ? Are the frequented by locals ? What kind is successful ?
If you also could inform me about the estimated budget to open a mid-range restaurant (Fusion, Burger, Italian... any kind would be interesting to me).
Thank you very much for your information.
Vincent